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Butter in Coffee: A New Mix Fave Among Coffee Consumers

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The reason why people are putting butter in their coffee is due to the creamy effect and tastethat it gives it; therefore, according to Dave Asprey, creator of Bulletproof Coffee, company credited for making concoction popular, it makes it the most satisfying cup of coffee that you have ever had, every time.

Mr. Asprey states that this buttery drink is able to provide him with every energizing benefit of a cup of coffee, without the slump at four o’clock. Bulletproof believers keep insisting that the butter’s content of high-fat slows the time it takes for one’s body to metabolize the coffee’s caffeine. In order words, decreased crash, increased energy.

You can’t just slice off a square of butter that you utilize for you toast. Bulletproof’s ingredients and process are very specific. Brain octane oil, upgraded coffee beans, and grass-fed butter are blended to make the drink that looks more like a latte. Cheap butter and coffee just won’t cut it.

In the video below, Mr. Asprey further discusses this coffee trend. In the comments section, tell us what you think. Would you try it? Kindly share this with your friends.

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